Restaurant Magazine
  • Home
  • Advertising
  • Submit News
  • Privacy Policy
  • Contact

Tag: foodservice

CKE Restaurants Announces Hardee’s Expansion Plans Across Minneapolis, MN

CKE Restaurants Announces Hardee’s Expansion Plans Across Minneapolis, MN

CKE Restaurants, Inc., announced today its intent to develop new Hardee’s restaurants throughout the Minneapolis, Minn. area. The company is…
July 16, 2012 · ·
New Food Service Cartoon “In The Weeds” Takes a Lighter Look at the Restaurant Industry

New Food Service Cartoon “In The Weeds” Takes a Lighter Look at the Restaurant Industry

“In The Weeds,” the twice-weekly cartoon dedicated to the food service industry is now featured on the Foodservice Radio™ website…
July 11, 2012 · ·
Struggling Restaurant Operators Are Turning to Lease Renegotiation to Reduce Costs

Struggling Restaurant Operators Are Turning to Lease Renegotiation to Reduce Costs

The number of independent restaurants has declined in the past two years, leaving landlords with empty buildings.  In light of…
July 9, 2012 · ·
Gills Onions and Duda Farm Fresh Foods to Host Green Ribbon Cutting Ceremony for Sustainable Technologies

Gills Onions and Duda Farm Fresh Foods to Host Green Ribbon Cutting Ceremony for Sustainable Technologies

July 11 event marks launch of the world’s largest vanadium flow battery and 37,000 square feet of photovoltaic solar panels…
July 9, 2012 · ·
Visits to U.S. Restaurants this Winter Strongest Since Spring 2008

Visits to U.S. Restaurants this Winter Strongest Since Spring 2008

Motivated by mild winter weather consumers increased their visits to restaurants and other commercial foodservice outlets by one percent in…
June 6, 2012 · ·
Hot and Spicy Flavors Flare Across Culinary Landscape

Hot and Spicy Flavors Flare Across Culinary Landscape

Hot and spicy flavors are in the culinary spotlight and growing in broad appeal, according to the recently released Heat…
May 29, 2012 · ·
Illinois Hardee’s Posts Record-Breaking Opening Week

Illinois Hardee’s Posts Record-Breaking Opening Week

Burger lovers in Loves Park, Illinois wasted no time welcoming Hardee’sback into the community last week. The newly opened Hardee’s…
May 14, 2012 · ·
FSTEC NexGen to Heat Up Miami with New Format

FSTEC NexGen to Heat Up Miami with New Format

FSTEC NexGen will redefine the tech convention experience on September 9th-11th with a fresh, fun new format focused on networking…
April 27, 2012 · ·
Gills Onions and Prudent Energy Announce Installation of Gills’ New Clean Energy Flow Battery

Gills Onions and Prudent Energy Announce Installation of Gills’ New Clean Energy Flow Battery

Prudent Energy’s Grid-Scale VRB® Energy Storage System Is Major Step Forward in Electricity Storage and Management. The largest flow battery…
April 26, 2012 · ·
Dickey’s Signs Exclusive Agreement With Sysco

Dickey’s Signs Exclusive Agreement With Sysco

Dickey’s Barbecue, the world’s largest and fastest growing barbecue franchise, has signed an exclusive agreement with Sysco Corporation, the largest…
April 11, 2012 · ·
Chef Unveils Innovative, Cost Saving Tool for Restaurant Operations

Chef Unveils Innovative, Cost Saving Tool for Restaurant Operations

Designed for the food industry, the Dura-Cradle will hold any size conical strainer. It is made of heavy gauge stainless…
March 28, 2012 · ·
Despite Economic Headwinds, Restaurant Sales Reignite

Despite Economic Headwinds, Restaurant Sales Reignite

While the U.S. economic recovery remains fragile, there is much for the restaurant industry to celebrate, according to market research…
March 19, 2012 · ·
Mintel’s 2012 Dining Out Report: A Look Ahead

Mintel’s 2012 Dining Out Report: A Look Ahead

Interest in where food comes from, as well as changes in restaurant spending will both be driving the foodservice rollercoaster…
March 12, 2012 · ·
The International Restaurant & Foodservice Show of New York Set to Open This Weekend

The International Restaurant & Foodservice Show of New York Set to Open This Weekend

Excitement builds as we approach opening day of the 19th annual International Restaurant & Foodservice Show of New York on…
March 2, 2012 · ·
Allstate Food Marketing Merges with Harvest Foods, Increases Brokerage Footprint by Two States

Allstate Food Marketing Merges with Harvest Foods, Increases Brokerage Footprint by Two States

Allstate Food Marketing (AFM) has finalized the agreement to acquire and merge with Harvest Foods. The merger of the two…
January 12, 2012 · ·
Five Foodservice Trends Set to Shape Restaurant Menus in 2012

Five Foodservice Trends Set to Shape Restaurant Menus in 2012

Competition in the foodservice industry is always fierce and restaurant chains are constantly jockeying for your business, money and attention…
December 6, 2011 · ·
New Book, The Profitable Chef, Turns Commercial Kitchens into Powerful Profit Centers

New Book, The Profitable Chef, Turns Commercial Kitchens into Powerful Profit Centers

The kitchen is the heart of any foodservice operation, whether it be a restaurant, a catering company, or some other…
November 29, 2011 · ·
← Previous 1 … 8 9

Restaurant Franchise Opportunities

Recent Posts

  • East Coast Wings + Grill Transports Taste Buds to the Tropics, Launches Limited-Time MenuEast Coast Wings + Grill Transports Taste Buds to the Tropics, Launches Limited-Time Menu
  • Pizza with a Purpose: Happy Joe’s Delivers Compassion Even When it’s not EasyPizza with a Purpose: Happy Joe’s Delivers Compassion Even When it’s not Easy
  • Konala Doubles Down on Growth with Multi-State Corporate ExpansionKonala Doubles Down on Growth with Multi-State Corporate Expansion
  • Stoett Outdoors Elevates Outdoor Dining at Carve American Grille with Innovative Retractable Glass Railing SystemStoett Outdoors Elevates Outdoor Dining at Carve American Grille with Innovative Retractable Glass Railing System
  • Hot Off the Grill: Wahlburgers Launches New Menu and Limited-Time Summer HitsHot Off the Grill: Wahlburgers Launches New Menu and Limited-Time Summer Hits
  • Leona’s Pizzeria & Restaurant to Celebrate McHenry Grand Opening on July 8Leona’s Pizzeria & Restaurant to Celebrate McHenry Grand Opening on July 8
  • Panera Bread Says Ciao to an Italian Summer With Limited-Time Menu Launch Celebrating the Flavors of ItalyPanera Bread Says Ciao to an Italian Summer With Limited-Time Menu Launch Celebrating the Flavors of Italy
  • Metafoodx Unveils AI Temperature Monitoring to Keep Food Out of the Danger Zone – and the TrashMetafoodx Unveils AI Temperature Monitoring to Keep Food Out of the Danger Zone – and the Trash
  • Fresh Monkee Surpasses 1.5 Million Shakes Sold, Expands to 15 States With 20 Locations and CountingFresh Monkee Surpasses 1.5 Million Shakes Sold, Expands to 15 States With 20 Locations and Counting
  • Pepper Lunch Celebrates First Ever World Pepper Rice Day with Buy One, Get One Free on July 3Pepper Lunch Celebrates First Ever World Pepper Rice Day with Buy One, Get One Free on July 3
© 2025 Restaurant Magazine. All rights reserved.