Award-winning Breakfast, Brunch and Lunch restaurant First Watch today announced Chief Marketing Officer Chris Tomasso has been selected as a…
February 20, 2013
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RestaurantMarketingGuru.com announces the release of a special report designed to help restaurant owners and managers increase their audience on Facebook. …
February 13, 2013
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If you want to stand out this Valentine’s Day, add a little extra to your restaurant’s experience. Here are some…
February 12, 2013
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17th Annual Event in Los Angeles for Top Restaurant Industry Executives April 3rd, 2013 Duke Marketing, LLC., an integrated marketing…
January 29, 2013
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If you’ve ever tuned into the Food Network, it is hard to miss Chef Robert Irvine of the most popular…
January 17, 2013
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9Fold is a New York based Restaurant Marketing & Online Ordering company that delivers an enterprise online ordering system to…
January 3, 2013
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By Restaurant Marketing Weather Forecaster – Linda Duke Following the election for U.S. President, and negative news from Hurricane Sandy…
December 26, 2012
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In the late 1970s, a developer invited businessman Doug McKendrick to help open a restaurant in an area just outside…
December 3, 2012
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TV10s, a sales and marketing firm specializing in the sale of closed-captioning and promotional advertising, today announced a unique sponsorship…
November 9, 2012
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The holiday season is the perfect time of year to promote your restaurant. Shoppers are hungry for holiday deals and…
November 5, 2012
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With the recent launch of Guy’s American Kitchen & Bar restaurant in Times Square, Heartland Brewery, the largest urban group…
October 18, 2012
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Rather than risk commoditizing their food with coupons, restaurants are using GroupRaise.com to enchant local customers through fundraisers In the…
October 3, 2012
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How a local Midwestern restaurant increased monthly revenues by over 30%, $250,000 a year, during a recession. A successful 18-year…
September 28, 2012
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by Linda Duke, chief executive officer, Duke Marketing, LLC. Strategic leaders — the kind who thrive in today’s uncertain environment…
September 4, 2012
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As a restaurant franchisee, you face many challenges in your daily work- when do you have the time to reach…
August 29, 2012
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The restaurant industry is growing rapidly, according to the National Restaurant Association, with 2012 sales expected to reach $632 billion.…
August 28, 2012
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Duke Marketing Publishing, debuted its Summer Issue of “Restaurant Marketing Magazine”, an online quarterly restaurant industry magazine which provides restaurant…
August 27, 2012
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Whether it’s the local diner at the end of the block, the elegant four-star overlooking the city, or the growing…
August 20, 2012
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In the age of coupon sites like Groupon and LivingSocial, it’s important to look at the value of coupon marketing…
August 8, 2012
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Duke Marketing, LLC, an integrated marketing communications firm, announced today, LSM-U, Local Store Marketing University, an educational program devised to…
August 6, 2012
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Local Franchisees Turning to Warm Welcoming Packages that Fend off Competition The American economy may still be on life…
July 26, 2012
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If you own a restaurant near a college, you know doing business in a college town is much more challenging…
July 24, 2012
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Over the past fifty years, fast food chains have redefined the American dining experience. In the age of social media,…
July 16, 2012
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The National Restaurant Association (NRA) today announced that it has partnered with DigitalCoCo, the leading restaurant industry social software and…
July 5, 2012
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